Original Turkish Katmer with
Gaziantep Pistachios
Our Original Turkish Katmer, made with layers of delicate pastry and filled with rich Gaziantep pistachios, offers an authentic taste of Turkey with every bite.
Authentic Turkish Katmer with Gaziantep Pistachios
Savour the true essence of Turkish cuisine with our Katmer, crafted from delicate layers of pastry and generously filled with the finest Gaziantep pistachios. Each bite delivers a perfect blend of crisp texture and rich, nutty flavour, offering an authentic experience of this beloved Turkish treat.
Pistachio Katmer
It’s all about pistachio! Our Katmer is packed with rich Gaziantep pistachios, delivering a burst of nutty flavour in every bite.
The Perfect Pairing
The delicate layers of pastry and the robust flavours of the pistachios harmonise beautifully with the bold, aromatic notes of coffee or the soothing taste of tea, making every bite and sip a moment to savour.
The Pastry That's Like No Other!
Our Katmer features a pastry so thin, it’s almost transparent, delivering an unmatched delicacy and crispness. This fine, flaky layer perfectly complements the rich pistachio filling, creating a dessert experience that’s as unique as it is delicious.
Top with Ice Cream
Take your Katmer experience to the next level by adding a scoop of creamy ice cream. The cool, smooth texture of the ice cream perfectly complements the delicate, crispy pastry and rich pistachio filling, creating a dessert that’s truly unforgettable.
What Makes Our Katmer Special?
Our Katmer combines authentic Turkish tradition with premium ingredients for a truly unforgettable dessert.
Ultra-Thin
Pastry
Our Katmer features a pastry so thin, it’s almost transparent, offering a delicate, crisp texture that’s truly unique.
Premium Gaziantep
Pistachios
Filled with the finest Gaziantep pistachios, each piece delivers a rich, nutty flavour that’s second to none.
Oz B.
Food Lover
FAQs
Find answers to common questions about Sahara Gourmet's Baklava products.
Katmer is a traditional Turkish pastry made with ultra-thin, crispy layers of dough, filled with rich pistachios, and often enjoyed as a dessert.
Our Katmer is easy to prepare—simply heat it in the oven for a few minutes until it’s warm and crispy.
It’s ready to enjoy in no time!
Our Katmer is sweet, featuring a delicious filling of pistachios and a light drizzle of syrup, perfect as a dessert or a special treat.
Absolutely! Katmer pairs wonderfully with a scoop of ice cream or a cup of Turkish tea, enhancing its flavours and making for a perfect combination.
If you have leftovers, store your Katmer in an airtight container at room temperature for up to 2 days. For longer storage, you can freeze it and reheat when ready to enjoy.